Chicken tinga is a Mexican dish made with shredded chicken in a tomato sauce, chipotle in adobo, and caramelized onions. It is often served on a tostadas (Hard shell flat tortillas) and accompanied by a layer of refried beans. It can be topped with avocado slices, shredded lettuce, cotija crumbly cheese, Mexican Crema and salsa. (All available at nostlagia.com )

Comes in a 1 pound container, that is enough Chicken Tinga for 2 or 3 Adults. Enjoy!